Export ovine and caprine meat and meat products to Burkina Faso: certificate 7228
Use these forms and guidance document to export fresh or frozen lamb or goat meat, or products containing sheep or goat meat, to Burkina Faso.
A certificate for this commodity exists, but is not currently available here.
You will need to email processingteam@apha.gov.uk, who will create this certificate and make it available here.
There may be guidance notes on this page, which have information for exporters and official veterinarians.
Updates to this page
Published 30 November 2018