Poultry and poultry meat statistics
UK poultry statistics.
This series includes UK information on the number of eggs set and chicks placed by hatcheries, the number of poultry slaughtered for human consumption and the quantity of poultry meat produced.
Documents
Updates to this page
Published 26 September 2013Last updated 21 March 2024 + show all updates
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Create new historical page for 2024.
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Added new historical page for 2023.
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Added new historical page for 2022.
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Added link to historical page.
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Added link to historic notices page for 2020.
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Added link to historical statistics for 2019.
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Added link to historical statistics for 2018 link.
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Updated with link to 2017 historical statistical notice page.
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Added link to 2016 historic statistics document collection
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Historic statistics notices on poultry and poultry meat production, 2015 added.
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Updated links to historic publications.
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First published.