Guidance

Defence catering manual: directive (JSP 456)

Regulations, instructions and guidance on food safety management for those working in armed forces catering.

• From: Ministry of Defence
• Published: 17 December 2014
• Last updated: 15 January 2020 — See all updates

This publication was withdrawn on 7 July 2020

The page is now out of date. For up to date versions of JSP 456 please refer to the Defence Intranet for details.

Documents

Defence catering manual: directive (updated 20 November 2018)

Ref: JSP 456 Part 1

PDF, 111 KB, 8 pages

Annex B core meal technical charter

HTML

Details

The Defence catering manual, Joint Service Publication (JSP) 456, provides regulations, instructions and guidance for all those working in catering for the UK armed forces.

Part 1: Directive covers the use of the content for the defence catering manual.

Published 17 December 2014
Last updated 15 January 2020 + show all updates

1. 15 January 2020

   Added Annex B core meal technical charter.

2. 19 November 2018

   Updated Part 1.

3. 24 May 2016

   Add updated version of Directive.

4. 17 February 2015

   Correction to email address in document.

5. 17 December 2014

   First published.