Chapter 2: summary guidance tables for dental teams
Updated 10 September 2025
This guidance is issued jointly by the Department of Health and Social Care, the Welsh Government, the Department of Health Northern Ireland and NHS England, and with the support of the British Association for the Study of Community Dentistry.
Delivering Better Oral Health has been developed with the support of the 4 UK Chief Dental Officers.
While this guidance seeks to ensure a consistent UK-wide approach to prevention of oral diseases, some differences in operational delivery and organisational responsibilities may apply in Wales, Northern Ireland and England. In Scotland the guidance will be used to inform oral health improvement policy.
How to use these tables
These summary tables list the advice and actions that should be provided for all patients to maintain good oral health. They also outline the additional support that should be offered to people identified as being at higher risk of dental disease. Recent thinking suggests that all patients should be given the benefit of advice, care and support to improve their general and oral health, not just those thought to be at risk.
Patients giving concern are those at higher risk of dental disease, or for whom dental disease, or its management (such as requiring admission to hospital), would provide a significant challenge. They may include:
- children or adults presenting with current or past dental disease
- children with siblings who have dental caries experience
- children who have required dental treatment, including treatment under general anaesthetic or sedation, or whose siblings have done so
- children and adults with physical and learning disabilities
- children or adults who are medically compromised, for example those with diabetes
- mentally and physically frail older people including those with cognitive decline
- people undergoing treatments or therapies that place them at additional risk, for example some cancer treatments or drug therapy that results in dry mouth
- people who are homeless
- people who have contextual or environmental factors that may place them at additional risk, for example social disadvantage
- people with specific conditions that may place them at additional risk of disease in specific teeth, for example hypoplasia or retained impacted third molars
- people with vulnerabilities that would place them at additional risk from treatment, for example chemotherapy
Further details on assessing risk are outlined in chapter 1: introduction. Each patient’s risk needs to be assessed at every dental recall visit and monitored across the life course, as disease risk will change over time.
The grading of the quality (or certainty) of evidence and strength of recommendations in the following summary tables is based on Grading of Recommendations, Assessment, Development and Evaluations (GRADE). It reflects the extent to which the relevant disease-based Guideline Development Group (GDG)[footnote 1] is confident that desirable effects of an intervention outweigh undesirable effects across the range of patients for whom the recommendation is intended.
Recommendations may be:
- strong recommendations. The GDG is highly confident that desirable consequences outweigh undesirable or undesirable consequences outweigh desirable, typically based on high or moderate certainty evidence
- conditional recommendations. The GDG is less confident of the effectiveness of an intervention (low or very low certainty evidence) or the balance between benefits and harms is unclear
- good practice. Clinical opinion suggests this advice is well established or supported. No robust underpinning research evidence exists. Good practice points are primarily based on extrapolation from research on related topics and/or clinical consensus, expert opinion and precedent, and not on research appropriate for rating the certainty or quality of the evidence[footnote 2][footnote 3][footnote 4]
It is important to recognise that where a recommendation is conditional rather than strong, this does not mean that the intervention does not work but simply that the current evidence supporting it is not of the highest certainty.
The following tables provide evidence in relation to the prevention of dental caries, periodontal disease, oral cancer and tooth wear. Where appropriate, the tables provide advice according to age and/or specific risk factors.
Prevention of dental caries
Table 1a: prevention of dental caries in children aged up to 3 years
Recommendation type | Recommendation | Strength of recommendation |
---|---|---|
Advice | Breastfed babies experience less tooth decay and breastfeeding provides the best nutrition for a baby’s overall health. Support mothers to: • breastfeed exclusively for around the first 6 months of a baby’s life • continue breastfeeding while introducing solids from around the age of 6 months |
Strong |
Advice | Parents or carers should brush their children’s teeth: • as soon as they erupt • twice a day • last thing at night (or before bedtime) and on one other occasion • with a toothpaste containing at least 1,000ppm fluoride • using only a smear of toothpaste |
Strong |
Advice | Minimise consumption of sugar-containing foods and drinks | Strong |
Advice | For parents or carers feeding babies by bottle: • only breastmilk, infant formula or cooled boiled water should be given in a bottle • babies should be introduced to drinking from a free-flow cup from the age of 6 months • feeding from a bottle should be discouraged from the age of 1 year |
Good practice |
Advice | Gradually introduce a wide variety of solid foods (of different textures and flavours) from around the age of 6 months. Sugar should not be added to food or drinks given to babies and toddlers | Good practice |
Advice | Use sugar-free versions of medicines if possible | Good practice |
Advice | Avoid sugar-containing foods and drinks at bedtime when saliva flow is reduced and buffering capacity is lost | Good practice |
Professional intervention | Assign a recall interval ranging from 3 to 12 months based on oral health needs and disease risk | Conditional |
Table 1b: prevention of dental caries in all children aged 3 to 6 years
Recommendation type | Recommendation | Strength of recommendation |
---|---|---|
Advice | Teeth should be brushed by a parent or carer. As the child gets older, a parent or carer should assist them to brush their own teeth: • on all tooth surfaces • at least twice a day • last thing at night (or before bedtime) and on at least one other occasion • with toothpaste containing at least 1,000ppm fluoride • using a pea-sized amount of the toothpaste • spitting out after brushing rather than rinsing, to avoid diluting the fluoride concentration |
Strong |
Advice | Minimise amount and frequency of consumption of sugar-containing food and drinks | Strong |
Advice | Use sugar-free versions of medicines if possible | Good practice |
Advice | Avoid sugar-containing foods and drinks at bedtime when saliva flow is reduced and buffering capacity is lost | Conditional |
Professional intervention | Apply fluoride varnish (2.26% NaF) to teeth 2 times a year | Strong |
Professional intervention | Assign a recall interval ranging from 3 to 12 months based on oral health needs and disease risk | Conditional |
Table 1c: children aged 0 to 6 years giving concern because of dental caries risk
The advice in this table is in addition to the advice in tables 1a and 1b.
Recommendation type | Recommendation | Strength of recommendation |
---|---|---|
Advice | Use toothpaste containing 1,350 to 1,500ppm fluoride | Strong |
Advice | For children taking medication frequently or long term, choose or request sugar-free medicines if possible | Good practice |
Professional intervention | Apply fluoride varnish (2.26% NaF) to teeth 2 or more times a year | Strong |
Professional intervention | Where the child is prescribed medication frequently or long term, liaise with medical practitioner to request that it is sugar free | Good practice |
Professional intervention | Investigate diet and assist adoption of good dietary practice in line with the Eatwell Guide | Good practice |
Professional intervention | Assign a shortened recall interval based on dental caries risk | Conditional |
Table 1d: prevention of dental caries in all children from 7 to 18 years
Recommendation type | Recommendation | Strength of recommendation |
---|---|---|
Advice | Brush teeth at least twice daily (with assistance from parent or carer if required): • last thing at night (or before bedtime) and on at least one other occasion • with toothpaste containing 1,350 to 1,500ppm fluoride • spitting out after brushing rather than rinsing with water, to avoid diluting the fluoride concentration |
Strong |
Advice | Minimise amount and frequency of consumption of sugar-containing food and drinks | Strong |
Advice | Avoid sugar-containing foods and drinks at bedtime when saliva flow is reduced and buffering capacity is lost | Conditional |
Professional intervention | Apply fluoride varnish to teeth 2 times a year (2.26% NaF) | Strong |
Professional intervention | Assign a recall interval within the range of 3 to 12 months based on oral health needs and disease risk | Conditional |
Table 1e: prevention of dental caries in children from 7 years and young people up to 18 years giving concern because of dental caries risk
The advice in this table is in addition to the advice in table 1d.
Recommendation type | Recommendation | Strength of recommendation |
---|---|---|
Advice | Parent or carer to assist and supervise toothbrushing if required | Good practice |
Advice | Use a fluoride mouth rinse daily (0.05% NaF; 230ppm fluoride) at a different time to brushing | Conditional |
Professional intervention | Apply resin sealant to permanent teeth on eruption | Strong |
Professional intervention | Apply fluoride varnish to teeth 2 or more times a year (2.26% NaF) | Strong |
Professional intervention | Where a child or young person is prescribed medication frequently or long term, liaise with medical practitioner to request that it is sugar free | Good practice |
Professional intervention | Investigate diet and assist adoption of good dietary practice in line with the Eatwell Guide | Good practice |
Professional intervention | For those 8 years and above with active dental caries, consider recommending or prescribing daily fluoride mouth rinse (0.05% NaF; 230ppm fluoride), to be used at a different time from brushing, until dental caries risk is reduced | Conditional |
Professional intervention | For those 10 years and above with active dental caries, consider prescribing 2,800ppm fluoride toothpaste until dental caries risk is reduced | Conditional |
Professional intervention | For those 16 years and above with active dental caries, consider prescribing either 2,800ppm fluoride or 5,000ppm fluoride toothpaste until dental caries risk is reduced | Conditional |
Professional intervention | Assign a shortened recall interval based on dental caries risk | Conditional |
Table 1f: prevention of dental caries in adults
Recommendation type | Recommendation | Strength of recommendation |
---|---|---|
Advice | Brush teeth at least twice daily: • last thing at night (or before bedtime) and on at least one other occasion • with toothpaste containing 1,350 to 1,500ppm fluoride • spitting out after brushing rather than rinsing with water, to avoid diluting the fluoride concentration |
Strong |
Advice | Minimise the amount and frequency of consumption of sugar-containing food and drinks | Strong |
Advice | Avoid sugar-containing foods and drinks at bedtime when saliva flow is reduced and buffering capacity is lost | Conditional |
Professional intervention | Assign a recall interval ranging from 3 to 24 months, based on oral health needs and disease risk | Conditional |
Table 1g: prevention of dental caries in adults giving concern because of dental caries risk
The advice in this table is in addition to the advice in table 1f.
Recommendation type | Recommendation | Strength of recommendation |
---|---|---|
Advice | Support toothbrushing where required (for example carer assistance, specialised brush, non-foaming toothpaste) | Good practice |
Advice | Use a fluoride mouth rinse daily (0.05% NaF; 230ppm fluoride) at a different time to toothbrushing | Conditional |
Professional intervention | Apply fluoride varnish to teeth 2 times a year (2.26% NaF) | Strong |
Professional intervention | Where a patient is prescribed medication frequently or long term, liaise with medical practitioner to request that it is sugar free | Good practice |
Professional intervention | Investigate diet and assist adoption of good dietary practice in line with the Eatwell Guide | Good practice |
Professional intervention | Assign a recall interval ranging from 3 to 24 months, based on oral health needs and disease risk | Conditional |
Professional intervention | For those with active coronal or root caries, consider recommending or prescribing daily fluoride rinse (0.05% NaF; 230ppm fluoride, to be used at a different time from toothbrushing) until dental caries risk is reduced | Conditional |
Professional intervention | For those with obvious active coronal or root caries, consider prescribing 2,800 or 5,000ppm fluoride toothpaste until dental caries is stabilised and risk is reduced | Conditional |
Professional intervention | Assign a shortened recall interval based on dental caries risk | Conditional |
Prevention of periodontal diseases
Table 2a: prevention of periodontal diseases in all patients
The advice in this table is to be used in addition to dental caries prevention.
Recommendation type | Recommendation | Strength of recommendation |
---|---|---|
Advice | Toothbrush type: use a manual or powered toothbrush | Strong |
Advice | Self-care plaque removal: remove plaque effectively using methods shown by the dental team. This will prevent gingivitis (gum bleeding or redness) and reduces the risk of periodontal disease | Good practice |
Advice | Around orthodontic appliances and bridges, plaque control should be undertaken using the aids suggested by the orthodontic or dental team | Good practice |
Advice | Self-care plaque removal: daily, effective plaque removal is critical to periodontal health | Conditional |
Advice | Self-care plaque removal: brush gum line and each tooth at least twice daily (last thing at night or before bedtime and on at least one other occasion) | Conditional |
Advice | Toothbrush type: use a small toothbrush head, medium texture | Conditional |
Professional intervention | Correct factors that impede effective plaque control including supra and subgingival calculus, open margins and restoration overhangs and contours, which prevent effective plaque removal | Good practice |
Professional intervention | For people with extensive inflammation, start with toothbrushing advice, followed by interdental plaque control | Good practice |
Professional intervention | Assess patient, parent or carer’s preferences for plaque control: • decide on manual or powered toothbrush • demonstrate methods and types of brushes • assess plaque removal abilities and confidence with brushing • patient sets SMART goals (see chapter 3) for toothbrushing for next visit |
Good practice |
Professional intervention | Advise best methods of plaque removal to prevent gingivitis and achieve lowest risk of periodontitis and tooth loss | Conditional |
Professional intervention | Use behaviour change methods with oral hygiene instruction | Conditional |
Table 2b: prevention of periodontal diseases in all adults (and young people aged 12 to 17 years with evidence of periodontal disease)
Recommendation type | Recommendation | Strength of recommendation |
---|---|---|
Advice | Interdental plaque control: • clean daily between the teeth to below the gum line before toothbrushing • where there is space for an interdental or single-tufted brush, this should be used • for small spaces between teeth, use dental floss or tape |
Conditional |
Professional intervention | Assess patient’s preferences for interdental plaque control: • decide on appropriate interdental aids • demonstrate methods and types of aids • assess plaque removal abilities and confidence with aids • patient sets SMART goals (see chapter 3) for interdental plaque control |
Good practice |
Table 2c: prevention of peri-implantitis in all adults with dental implants
Recommendation type | Recommendation | Strength of recommendation |
---|---|---|
Advice | Dental implants require the same level of oral hygiene and maintenance as natural teeth | Good practice |
Advice | Clean around and between implants carefully with interdental aids and toothbrushes | Conditional |
Advice | Attend for regular checks of the health of gum and bone around implants | Conditional |
Professional intervention | Advise best methods for self-care plaque control, both toothbrushing and interdental cleaning | Good practice |
Table 2d: control of specific risks for periodontitis
Risk | Recommendation type | Recommendation | Strength of recommendation |
---|---|---|---|
Tobacco | Professional intervention | Ask, advise, act. At every opportunity: • ask patients if they smoke and record smoking status • advise on the most effective way of quitting • act on patient response, such as refer to local stop smoking support (see tables 3a and 3b below for more detail) |
Strong |
Diabetes | Advice | Patients with diabetes should try to maintain good diabetes control as they are: • at greater risk of developing serious periodontitis • less likely to benefit from periodontal treatment if the diabetes is not well controlled |
Conditional |
Diabetes | Professional intervention | For patients with diabetes: • explain risk related to diabetic control • ask about HbA1c (glycated haemoglobin) levels • assess and discuss clinical management (see chapter 5) |
Good practice |
Medications | Advice | Some medications can affect gingival health | Refer to British National Formulary |
Medications | Professional intervention | For patients who use medications that cause dry mouth or gingival enlargement: • explain oral health findings and risk related to medication • assess and discuss clinical management (see chapter 5) |
Good practice |
Prevention of oral cancer
Use of tobacco, both smoked (for example cigarettes, pipes, waterpipes and shisha) and smokeless (for example paan, chewing tobacco and gutkha), seriously affects general and oral health. The most significant risk is for oral cancer and pre-cancers. The combined use of tobacco and alcohol further increases the risk of oral cancer. Encourage children and young people not to start smoking or using tobacco.
Use the Very Brief Advice (VBA) approach (ask, advise, act).
Table 3a: tobacco use in all adults and young people
VBA step | Recommendation | Strength of recommendation |
---|---|---|
Ask | At every opportunity, ask patients if they smoke and record smoking status (smoker, ex-smoker, never smoker) | Strong |
Advise | Explain that a combination of behavioural support and the medication varenicline, or short-acting with long-acting Nicotine Replacement Therapy, are likely to be most effective. | Strong |
Act | Act on patient response: • refer people who want to stop smoking to local stop smoking support, preferably where behavioural support and prescribed stop smoking medicines are available. |
Strong |
Act | Acknowledge that e-cigarettes may be helpful for some smokers for quitting or reducing smoking. | Conditional |
Table 3b: Smokeless tobacco use in all adults and young people
VBA step | Recommendation | Strength of recommendation |
---|---|---|
Ask | Ask patients if they use smokeless tobacco, using the names that the various products are known by locally. It may be helpful to show a picture of what the products look like (see chapter 11, figure 1). | Strong |
Advise | If someone uses smokeless tobacco, ensure they are aware of the health risks and provide very brief advice. | Strong |
Act | Refer patients who want to quit to specialist support services. | Strong |
Table 3c: alcohol use in all adults and young people
Regularly drinking more than 14 units of alcohol per week can adversely affect general and oral health, with the most significant oral health impact being the increased risk of oral cancer. The combined use of tobacco and alcohol further increases the risk of oral cancer.
Alcohol Identification and Brief Advice (IBA) uses the AUDIT-C tool (or similar) to ask and assess risk and provide advice.
VBA step | Recommendation | Strength of recommendation |
---|---|---|
Ask | Use the AUDIT-C tool (or similar) to assess a patient’s level of risk of alcohol harm by completing 3 consumption questions. | Strong |
Advise | If AUDIT C score is 4 or below, give positive feedback and encourage your patient to keep their drinking at lower risk levels. If score is 5 to 10, give brief advice to encourage a reduction in alcohol consumption and reduce the risk of alcohol harm. |
Strong |
Act | Feed back to the patient that their level of drinking is putting them at risk of developing a range of health problems (including cancers of the mouth, throat and breast) and this increases the more you drink and the more frequently you drink. Highlight ‘low risk’ guidelines for alcohol consumption from UK Chief Medical Officers: • to keep health risks from alcohol to a low level, it is safest not to drink more than 14 units a week on a regular basis • if you regularly drink as much as 14 units per week, it’s best to spread your drinking evenly over 3 or more days • if you wish to cut down the amount you drink, a good way to help achieve this is to have several drink-free days a week Give a leaflet |
Strong |
Act | For those who are pregnant or think they could become pregnant, the safest approach is not to drink alcohol at all, to remove the risk of alcohol-related harm to the baby. | Good practice |
Act | AUDIT-C score of 11 or above, refer to GP or community specialist alcohol service. | Good practice |
Table 3d: diet
Increasing fruit and vegetable intake reduces the risk of cancers in general and contributes to overall health.
Recommendation | Strength of recommendation |
---|---|
Promote increased consumption of non-starchy vegetables and fruit | Good practice |
Table 3e: early detection
Oral cancer survival rates are strongly associated with the stage at diagnosis. Early detection is key to improving oral cancer survival rates and quality of life.
Recommendation | Strength of recommendation |
---|---|
It’s not recommended to use vital staining, oral cytology or light‐based detection and/or oral spectroscopy for evaluating lesions for malignancy. | Strong |
Obtain an updated medical, social and dental history and perform an intraoral and extraoral visual and tactile examination for all patients at each oral health assessment visit. | Good practice |
Where there is cause for concern, in line with national referral recommendations, patients should be referred on an urgent or suspected cancer pathway if they have any of the following: • an unexplained ulceration in the oral cavity lasting for more than 3 weeks • a persistent and unexplained lump in the neck • a lump on the lip (inner or outer) or in the oral cavity consistent with oral cancer • a red patch in the oral cavity consistent with erythroplakia • a red and white patch in the oral cavity consistent with erythroleukoplakia • persistent unexplained hoarseness • persistent pain in the throat or pain on swallowing lasting for more than 3 weeks |
Good practice |
Prevention of tooth wear
Table 4a: prevention of tooth wear in all patients
Recommendation type | Recommendation | Strength of recommendation |
---|---|---|
Advice | Maintain standard oral hygiene practices as detailed in table 2. Brush teeth at least twice daily: • last thing at night (or before bedtime) and at least on one other occasion • with toothpaste containing fluoride (appropriate to age – see dental caries table) • spitting out after brushing, rather than rinsing with water, to avoid diluting the fluoride concentration |
Good practice |
Advice | Maintain good dietary practice in line with the Eatwell Guide including avoiding or minimising sugar sweetened drinks (especially carbonated) and fruit juice and/or smoothies (limited to 150ml per day). | Good practice |
Professional intervention | Assess tooth wear using a validated tool (for example Basic Erosive Wear Examination (BEWE)) at the start of any new course of treatment. | Good practice |
Table 4b: prevention of tooth wear in patients at higher risk (those with accelerated tooth wear)
Recommendation | Strength of recommendation |
---|---|
Identify possible sources of risk: intrinsic, extrinsic and mechanical (see chapter 7). | Good practice |
Support patient in risk reduction and management. | Good practice |
Resources
E-learning for healthcare: Delivering Better Oral Health. Key oral health improvement messages for families includes the evidence base that underpins these for use in practice by the clinical dental team and for non-clinical staff.
E-learning for healthcare: Children’s oral health advice for all. This session aims to improve the knowledge of the general public and early years healthcare workers regarding children’s oral health.
Dental teams can use the Start for Life advice on how to take care of your baby or toddler’s teeth.
Prevention: Key oral health messages and evidence (0 to 6 years) training guide for dental teams.
References
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Public Health England. Improving oral health: guideline development manual. London: PHE; 8 January 2020. ↩
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Guyatt GH, Oxman AD, Vist G, Kunz R, Brozek J, Alonso-Coello P, and others. GRADE guidelines: 4. Rating the quality of evidence–study limitations (risk of bias). Journal of Clinical Epidemiology. 2011;64(4):407-15. ↩
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Guyatt GH, Schünemann HJ, Djulbegovic B, Akl EA. Guideline panels should not GRADE good practice statements. Journal of Clinical Epidemiology. 2015; 68(5),597-600. ↩
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Tugwell P, Knottnerus JA. When does a good practice statement not justify an evidence based guideline? Journal of Clinical Epidemiology. 2015; 68(5),477-479. ↩