HU12 8TB, Preston Sustainable Heat And Power Limited: environmental permit application advertisement
Published 23 May 2018
Applies to England
Details of the application
The Environment Agency has received a new bespoke application for an environmental permit under the Environmental Permitting (England and Wales) Regulations 2016 from Preston Sustainable Heat And Power Limited.
The application contains a description of:
- the installation
- the materials, substances and energy it will use and generate
- the conditions of its site
- the source, nature and quantity of its foreseeable emissions and their significant effects on the environment
- the proposed techniques for preventing, reducing, and monitoring its emissions and preventing and recovering waste
- and an outline of the main alternatives, if any, considered
Application number
EPR/SP3437JT/A001
Regulated facility type
Directly Associated Activity to the Abattoir, 6.8 A(1) a) animal, vegetable and food; tanning hides and skins >12 T/Day
Regulated facility location
Preston Abattor
Staithes Road
Preston
Hull
East Yorkshire
HU12 8TB
How to view the application
You can view the information at the Environment Agency register:
Environment Agency
Lateral House
8 City Walk
Leeds
LS11 9AT
You can view the register from 9.30am to 4.30pm, Monday to Friday. Call the Environment Agency’s customer contact centre on 03708 506 506 to arrange an appointment. You can ask for a copy of documents on the register. The Environment Agency may charge to cover copying costs.
How to comment on the application
If you have any comments on the application send these by 21 June 2018.
Online: view and comment on the application using Citizen Space
Email: pscpublicresponse@environment-agency.gov.uk
Or write to:
Environment Agency
Permitting and Support Centre
Land Team
Quadrant 2
99 Parkway Avenue
Sheffield
S9 4WF
The Environment Agency will normally put any comments it receives on the public register. This includes your name and contact details. Please tell us if you do not want your response to be public.