Guidance

MIN 479 Recognised qualifications in food hygiene or food safety

Refers to part 8 of the maritime labour convention 2006, food and catering recognised qualifications regulations 2014

• From: Maritime and Coastguard Agency
• Published: 15 July 2014

This publication was withdrawn on 25 October 2017

M IN 479 has been replaced by MIN 513

Documents

MIN 479 (M) Maritime labour convention, 2006: food & catering - recognised qualifications in food hygiene or food safety in catering for ship's cooks and others processing food in the galley

PDF, 56.8 KB

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Details

Notice to all;

• shipowners
• crewing agents
• masters
• officers
• seafarers and other shipboard personnel

Recognised qualifications(minimum requirements for seafarers etc.) regulations 2014

Published 15 July 2014