Official Statistics

UK survey of campylobacter contamination in fresh retail chicken and its packaging: July 2015 - March 2016

Results from samples taken between July 2015 - March 2016: the first nine months of a 12-month, UK-wide survey estimating the extent of campylobacter contamination in fresh retail chicken and its packaging.

Documents

UK survey of campylobacter contamination in fresh retail chicken and its packaging

Details

Results will be compared with those from a previously-published, baseline survey (samples taken between February 2014 - February 2015).

Updates to this page

Published 26 May 2016

Sign up for emails or print this page