Fondillón

Traditional term for wine

Summary

Wine of “Alicante” PDO, elaborated with grapes of the Monastrell variety, sobremature in stock and with exceptional conditions of quality and health. In the fermentation native leavenings are used solely and the acquired alcoholic strength (minimum of 16% vol) shall be, in his totality, natural. Aged at least ten years in oak containers.

Updates to this page

Published 4 January 2021