Hydrogen Peroxide and Flavan-3-ols in Storage Roots of Cassava (Manihot esculentaCrantz) during Postharvest Deterioration
Citation
Buschmann, H., Reilly, K., Rodriguez, M.X., Tohme, J. and Beeching, J.R. Hydrogen Peroxide and Flavan-3-ols in Storage Roots of Cassava (Manihot esculentaCrantz) during Postharvest Deterioration. Journal of Agricultural and Food Chemistry (2001) 48 (11) 5522-5529. [DOI: 10.1021/jf000513p]