Identification of an approach to the commercialisation of cassava fufu processing in West Africa that maximises benefits to sustainable rural livelihoods. Final Technical Report, Project R7495.

From:
Department for International Development
Published
1 January 2003
Country:
Ghana and Nigeria
Document Type:
Technical Report
Theme:
Agriculture
Authors:
Westby, A.

Abstract

This project focused attention on locations that produce wet paste fufu. The report describes design and building of fufu driers, development of processing technology, and sensory and consumer evaluation tests of fufu in urban locations.

Citation

DFID Crop Post Harvest Programme, Final Technical Report, Project R7495. Natural Resources Institute, University of Greenwich, UK. 47 pp.

Identification of an approach to the commercialisation of cassava fufu processing in West Africa that maximises benefits to sustainable rural livelihoods. Final Technical Report, Project R7495.

Updates to this page

Published 1 January 2003
Contents