Impact of COVID-19 on Food Systems and Rural Livelihoods in Zambia – Round 1 Report

115 small-scale farming households were interviewed from 5 communities

Abstract

To assess the impact of COVID-19 on local food systems and livelihoods, a total of 115 small-scale farming households (102 male- and 13 female headed) were interviewed from 5 communities (Lilanda, Luang (Mankanda), Masansa, Nshinso and Miloso (Tazara Corridor) surrounding the Mkushi Farm Block in the Central Province of Zambia between 30 September and 6 November 2020. The respondents were selected as a random sample, targeting 20-25 households per community or village. The small-scale farmers in these areas benefit from linkages with commercial farmers in the block.

This work is part of the APRA (Agricultural Policy Research Policy in Africa) Programme

Citation

Matenga, C. and Hichaambwa, M. (2020) Impact of COVID-19 on Food Systems and Rural Livelihoods: Zambia. Round 1 – December 2020, APRA COVID-19 Country Report, Brighton: Future Agricultures Consortium

Impact of COVID-19 on Food Systems and Rural Livelihoods in Zambia – Round 1 Report

Updates to this page

Published 2 December 2020