Potential of sweet potato in reducing vitamin A deficiency in Africa.

• From: Department for International Development
• Published: 1 January 2000

• Country: Uganda, Kenya
• Document Type: Conference Paper
• Theme: Agriculture
• Authors: Hagenimana, V., Carey, E.E., K'Osambo, L.M.

Abstract

Paper presented at the regional conference on progress and challenges in food science and post-harvest technology in Africa: 2000 and beyond, organised by the Kenya Institute of Food Science and Technology and Jomo Kenyatta University of Agriculture

Citation

14 pp.

Links

Potential of sweet potato in reducing vitamin A deficiency in Africa.

Published 1 January 2000