QTL mapping for grain zinc and iron concentrations and zinc efficiency in a tetraploid and hexaploid wheat mapping populations
Zinc and iron deficiencies are the most important forms of malnutrition globally, and caused mainly by low dietary intake
Abstract
Zinc (Zn) and iron (Fe) deficiencies are the most important forms of malnutrition globally, and caused mainly by low dietary intake. Wheat, a major staple food crop, is inherently low in these micronutrients. Identifying new quantitative trait loci (QTLs) for high grain Zn (GZn) and Fe (GFe) will contribute to improved micronutrient density in wheat grain. Using 2 recently developed recombinant inbred line (RIL) mapping populations derived from a wild progenitor of a tetraploid population “Saricanak98 × MM5/4” and an hexaploid population “Adana99 × 70,711”, multi-locational field experiments were conducted over 2 years to identify genomic regions associated with high grain Zn (GZn) and grain Fe (GFe) concentrations.
This work is an output of the HarvestPlus Programme. The Department for International Development is one of the main donors for HarvestPlus.
Citation
Velu, Govindan, Yusuf Tutus, Hugo F. Gomez-Becerra, Yuanfeng Hao, Lütfü Demir, Rukiye Kara, Leonardo A. Crespo-Herrera, Sinasi Orhan, Atilla Yazici, Ravi P. Singh, and Ismail Cakmak. 2017. QTL mapping for grain zinc and iron concentrations and zinc efficiency in a tetraploid and hexaploid wheat mapping populations. Plant and Soil 411 (1): 81-99. https://doi.org/10.1007/s11104-016-3025-8.