The quality of sugarcane registered to women: Evidence from an intervention in Uganda

This project encouraged households to register at least one of their sugarcane blocks with the wife instead of the husband

Abstract

In smallholder households that engage in commercial agriculture, women are often involved in the physical labor related to the cash crop, but do not engage in the market-facing activities. As a result, men tend to control the profits from these crops, which are increasingly important to household livelihoods. The Farm and Family Balance project implemented an intervention that sought to mitigate this issue. The project encouraged households associated with a large sugar company near Jinja, Uganda to register at least one of their sugarcane blocks with the wife instead of the husband, thereby including her in the market activities associated with that block and giving her access to the block profits. Take-up of the intervention was high; 72% of households that were offered the opportunity chose to participate. The project was implemented as a randomized control trial to allow for the study of the impacts on house-holds. In this note, we provide information regarding the quality of the blocks transferred to women and the resulting changes to the company’s portfolio.

This work is part of the Closing the Gender Gap in Africa: evaluating new policies and programmes for women’s economic empowerment programme

Citation

Ambler, Kate; Jones, Kelly M.; O’Sullivan, Michael. 2019. The quality of sugarcane registered to women: Evidence from an intervention in Uganda. Project Note. Washington, DC: International Food Policy Research Institute (IFPRI).

The quality of sugarcane registered to women: Evidence from an intervention in Uganda

Published 1 December 2019