We use some essential cookies to make this website work.
We’d like to set additional cookies to understand how you use GOV.UK, remember your settings and improve government services.
We also use cookies set by other sites to help us deliver content from their services.
You have accepted additional cookies. You can change your cookie settings at any time.
You have rejected additional cookies. You can change your cookie settings at any time.
Departments, agencies and public bodies
News stories, speeches, letters and notices
Detailed guidance, regulations and rules
Reports, analysis and official statistics
Consultations and strategy
Data, Freedom of Information releases and corporate reports
First published during the 2022 to 2024 Sunak Conservative government
Flowering of many plant species depends on interactions between basic leucine zipper transcription factors and systemically transported florigen proteins.
First published during the 2019 to 2022 Johnson Conservative government
Evidence on biofortification, identifies knowledge gaps, discusses how to leverage biofortification to improve nutrition and health
Guidance to compliance on European Regulation (EC) No. 1925/2006 on the addition of vitamins and minerals and certain other substances to food.
The use of a mutlivariate profiling approach to quantifying the functional diversity of soil microbial communities.
Rules and guidance for Functional Skills qualifications.
The survey forms part of the Department of Health's rolling programme of nutrient analysis that provides up-to-date and reliable information on the nutrient content of foods.
The Scientific Advisory Committee on Nutrition (SACN) rapid scoping exercise on nutrition and immune function in relation to coronavirus (COVID-19).
Don’t include personal or financial information like your National Insurance number or credit card details.
To help us improve GOV.UK, we’d like to know more about your visit today. Please fill in this survey (opens in a new tab).