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This document explains the approaches for assessing the risk posed by soil contaminated with the genotoxic polycyclic aromatic hydrocarbons (PAHs).
How bottled water producers can get a natural mineral water recognised in England, and rules you need to follow to produce and label it.
Use a separate statement of objection form for each Japanese GI product name you object to.
Get help to classify organic chemicals that contain certain permitted additives or can be dissolved in water, for import and export.
A critical review of the available data on the fate and transport behaviour of a number of contaminants.
How product specific rules are used to identify the country of origin when importing or exporting between the UK and EU.
Applications received to amend the specification of a patent under sections 27 and 75 before the court and the Office.
Find out about Alcoholic Ingredients Relief, which is the repayment of excise duty charged on spirits, beer, wine, other fermented products and cider.
Use a separate statement of objection form for each Georgian GI product name you object to.
What local authorities must do to grant recognition for natural mineral water and carry out ongoing checks.
How to complete an air emissions risk assessment, including how to calculate the impact of your emissions and the standards you must meet.
Traditional term for wine
Advice on ingredients in nicotine-containing liquids in electronic cigarettes and refill containers.
Product recall for unbranded aroma diffuser presenting a serious risk of fire.
This series of reports presents the first national survey of soil quality.
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