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Find out when and how to take samples, and what happens if one of your flocks tests positive.
Phytosanitary risk management programme has being implemented in Pakistan since 2014
Read about the GCA 2024 Groceries Sector Survey results.
What you must do to manage manure, fertiliser and soil to prevent runoff, erosion and leaching.
Requirements for excise goods held in duty suspension in a warehouse by an authorised warehousekeeper, registered owner, duty representative or registered consignor in the UK.
Rules you must follow, who’s responsible, when to tell the Environment Agency and what to do if you get an enforcement notice.
The DUCR and the optional Part suffix is the main reference key to any Customs Handling of Import & Export Freight (CHIEF) declaration.
Find out about Alcoholic Ingredients Relief, which is the repayment of excise duty charged on spirits, beer, wine, other fermented products and cider.
Find out about applying for the Spirit Drinks Verification Scheme, how to submit brand information, fees and making sure your production process is compliant.
What you need to know about and do to comply with the law and keep consumers safe.
You're required to keep records for all traded goods you declare to HMRC for four years, for duty and tax purposes and for government statistics.
Find out when and how to take samples for testing, and what happens if one of your flocks tests positive.
Find out when you can remove cider without paying Excise Duty and how to do it.
Information to help you identify if your organisation needs to publish a modern slavery statement.
Competent authorities of exporting countries should use the relevant model health certificate as a template to create a version exporters can apply for to export meat to Great Britain, the Channel Islands or Isle of Man.
How to apply to protect a food, drink or agricultural product name under the UK GI schemes.
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