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Data, Freedom of Information releases and corporate reports
Guidance to support primary school teachers deliver food teaching in schools.
Summary evaluation of Stoptober quit smoking health marketing campaign activity.
VRD provides clinical advice and investigations for a wide range of human virus infections.
Evidence and information for health and care professionals and the wider workforce on health disparities and health inequalities, and how they can be addressed.
How to use a quasi-experimental study to evaluate your digital health product.
Practical advice and tools to support health and care professionals have conversations about weight management with children and their families.
This guide is for local authority public health and planning teams and supports the use of Health Impact Assessment in the spatial planning process.
Reports for local government and their partners to inform their co-ordinated approaches to reduce vulnerability and adversity in childhood.
How to use a cost consequence analysis to evaluate your digital health product.
These guides are for national and local government and partners, such as the NHS, emergency services and third sector, to support people to have healthier behaviours.
This guidance gives step-by-step support for businesses on developing a 'Front of Pack' (FoP) nutrition label.
Infographic explaining the physical activity needed for general health benefits for disabled children and disabled young people.
Information for primary care networks on the healthy weight coach elearning programme.
How to use a budget impact analysis to evaluate your digital health product.
Infographic explaining the physical activity needed for general health benefits for disabled adults.
How to use a case-control study to evaluate your digital health product.
Guidance for local authorities to support them in commissioning effective alcohol and drug treatment and recovery services in their areas.
Annual guidance on smoking, drinking and drug misuse for commissioners of tobacco control, drug and alcohol services for adults and young people.
Resources to help primary care practitioners promote the appropriate use of antibiotics in dental care.
Catering guidance that offers practical advice on how to make catering affordable, healthier and more sustainable.
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