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How to move groups of agrifood products from Great Britain (England, Scotland and Wales) to Northern Ireland, which may include consignments of Northern Ireland Retail Movement Scheme (NIRMS) goods and consignments of non-NI…
Rules that local authorities in England must follow when registering a premises to produce spring water, or carrying out ongoing checks.
Find out what a producer organisation (PO) is and the benefits of joining one.
Statement of the Groceries Code Adjudicator (GCA) understanding of best practice in relation to forensic auditing.
This notice is to inform you of the poultrymeat import quotas which are detailed in Annex 1 attached.
Marketing standards for hops producers, manufacturers, retailers and distributors.
Abattoirs in the Pig Carcase Grading Scheme must abide by the regulations for dressing, weighing, grading and marking carcases.
Webinars on changes to importing food and drink, including composite food and fishery products from the EU to Great Britain.
Bilateral model health certificates for exports of live animals and animal products to Great Britain, the Channel Islands and the Isle of Man.
How to set up a border control post to receive animals, animal products, plants, plant products and wood.
Rules on using a geographical indication (GI) scheme logo to mark a registered protected food or drink name.
Guidance to compliance on European Regulation (EC) No. 1925/2006 on the addition of vitamins and minerals and certain other substances to food.
Marketing standards for hatching egg and chick producers, manufacturers, retailers and distributors.
How to register with the Rural Payments Agency (RPA) to become an importer or exporter of UK Agricultural Policy (UKAP) goods.
How to get approval for operating plants handling or processing meat in England and Wales.
How commercial plant growers can grow FPCS-certified stock, and find out the benefits of using it in commercial plantations.
This treaty was presented to Parliament in February 2024.
Guidance on exporting or moving high-risk food and feed of non-animal origin (HRFNAO) from Great Britain to the EU or Northern Ireland.
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