We use some essential cookies to make this website work.
We’d like to set additional cookies to understand how you use GOV.UK, remember your settings and improve government services.
We also use cookies set by other sites to help us deliver content from their services.
You have accepted additional cookies. You can change your cookie settings at any time.
You have rejected additional cookies. You can change your cookie settings at any time.
Departments, agencies and public bodies
News stories, speeches, letters and notices
Detailed guidance, regulations and rules
Reports, analysis and official statistics
Consultations and strategy
Data, Freedom of Information releases and corporate reports
Find out about applications to protect traditional terms related to wine products in Great Britain.
Rules you must follow to use a food or drink name registered and protected by a UK geographical indication (GI) scheme, and penalties if you do not comply.
Approved laboratories for wine testing and analysis before it's exported or moved from Great Britain (GB) to the EU or Northern Ireland (NI).
Slaughterhouses in Great Britain with a high throughput of pig carcases must send weekly pricing data to the Agriculture and Horticulture Development Board (AHDB).
Who does DUS (distinctiveness, uniformity and stability) testing in the UK, what they test for and how to contact them.
This notice is to inform you of the requirement for an export certificate for certain poultry products from Brazil.
This notice is to inform you of the poultrymeat import quotas
Marketing standards for veal and beef importers, exporters, producers, manufacturers, retailers and distributors.
The Beef Carcase Classification (BCC) scheme is the compulsory classification of beef carcases to an agreed standard so that a fair meat price can be set.
Pest-free areas for plants for planting.
Advice note prepared by Dr Michael Walker on behalf of the Government Chemist, regarding the detection of genetically modified rice at the UK border
Find out how your personal information is used to certify and issue EU VI-1 documents.
This notice is to inform you of the next round of sugar import quotas which are detailed in Annex 1.
Supplement to the existing GCA De-listing guidance. The GCA felt that additional clarification would be of benefit to the fresh produce sector.
This notice is to inform you of the GATT beef quota for the period 1 July 2024 to 30 June 2025.
List of applications to protect the geographical name of a spirit drink in Great Britain.
How to prove your abattoir is complying with the Pig Carcase Grading Scheme.
Find out how you can set up a producer organisation (PO) as a group of growers.
Change or cancel a UK registered traditional term for a wine product and how to appeal a decision.
Draft statutory instrument: The Food and Feed Safety (Miscellaneous Amendments and Transitional Provisions) Regulations 2021.
Don’t include personal or financial information like your National Insurance number or credit card details.
To help us improve GOV.UK, we’d like to know more about your visit today. Please fill in this survey (opens in a new tab).