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The plan identifies 38 Recommended Actions to help in the protection and sustainable use of our FAnGR,
First published during the 2010 to 2015 Conservative and Liberal Democrat coalition government
This report sets out our views on this key policy issue, one that affects all animal keepers in England.
Seeking views on securing a more prosperous fishing industry with sustainable fish stocks and a health marine environment.
The food industry sustainability strategy (FISS) will help the food industry contribute to the UK’s sustainability goal.
The government's response to the reports by Sir Peter North and the Transport Select Committee on drink and drug driving.
Policy proposals for controlling bovine tuberculosis (bTB) in cattle include a range of options for badger management by culling and/or vaccination.
This document contains the following information: Memorandum to Environment, Food and Rural Affairs Committee post-legislative assessment of the Animal Welfare Act 2006.
This document contains the following information: Annual review of controls on imports of animal products: April 2009 to March 2010.
Factors Defra takes into account when considering vaccination as a disease control measure for an exotic animal disease.
First published during the 2005 to 2010 Labour government
This document contains the following information: Annual review of controls on imports of animal products: April 2008 to March 2009.
This document contains the following information: Government response to the foot and mouth disease 2007 review.
To reduce and/or maintain the prevalence of Salmonellas of public health significance in breeding flocks of gallus gallus on holdings in the UK.
This document contains the following information: Taking forward the Marine Bill: the Government response to pre-legislative scrutiny and public consultation
This national strategic plan looks at implementing the Common Fisheries Policy.
To control the low prevalence of Salmonellas in flocks of domestic fowl on holdings in the UK producing chickens for meat for human consumption.
To reduce or maintain the low prevalence of Salmonellas of public health significance in fattening and adult breeding turkey flocks on holdings in the UK.
To reduce the prevalence of Salmonellas of public health significance in flocks of domestic fowl on holdings in the UK producing eggs for human consumption.
This document contains the following information: Treasury minutes May 2007.
This document contains the following information: European Community finances: statement on the 2007 EC Budget.
This document contains the following information: Regulatory impact assessments: 1st July to 31st December 2005.
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