Independent report

Independent review of NHS hospital food

Findings and recommendations of the independent review of NHS hospital food.

From:
Department of Health and Social Care
Published
26 October 2020

Documents

Report of the independent review of NHS hospital food

PDF, 3.08 MB, 97 pages

Details

The report highlights the main challenges for NHS catering and makes recommendations covering:

  • workforce
  • nutrition and hydration
  • food safety
  • facilities
  • technology
  • sustainability
  • enforcing standards
  • the way forward to improving hospital food for patients, staff and visitors

Updates to this page

Published 26 October 2020

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