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Find out when and at what rate you need to charge VAT if you supply food and drink for catering or takeaway.
Find out the information you must give to customers on food products and how to give it.
Subject content, aims and learning objectives for GCSE in food preparation and nutrition for teaching from 2016.
Food and drink labelling and packaging regulations - what you must show, warnings, health and organic labels and packaging standards.
The food safety and hygiene regulations you must follow - the law, regulations
Policy and guidance for prison on planning, preparing and serving safe and acceptable meals for prisoners.
Find out about the type of healthy food all maintained schools and academies in England have to provide under the school food standards.
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