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Estimated salt intake of adults aged 19 to 64 years in Northern Ireland was assessed from a representative sample of the population over seven months (February to August) in 2015, following on from similar surveys in England and Scotland in...
This report presents the salt intake for adults in England in 2011.
The arrangements for allocating salt to local authorities from the emergency salt reserve, and the work they need to do to prepare for winter.
Protected food name with Traditional Speciality Guaranteed (TSG)
Introduction to food hypersensitivity, food allergens (touching on allergens outside of the UK/EU) and gluten and food intolerance compounds
First published during the 2019 to 2022 Johnson Conservative government
Protected food name with Protected Geographical Indication (PGI)
Supporting documents containing information about the use and labelling of food supplements in England.
Information to help food businesses comply with nutrition legislation.
Businesses have welcomed the news that 37 Geographical Indications (GIs) for UK food and drink will formally gain protection on Thursday
First published during the 2022 to 2024 Sunak Conservative government
Product Recall for Safa Food 1 Ltd Hot Plate presenting a serious risk of electric shock.
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