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A total of 32 provitamin A-biofortified maize varieties was analysed for their starch, fat, protein and mineral content
Traditional term for wine
Corchorus spp. is among traditional vegetable which is very nutritious and has been in use in many households in Africa
Based on choice and no-choice bioassays.
This review discusses current biotic and abiotic constraints in mungbean production and the challenges in genetic improvement.
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