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New legislation will make the UK the best place in the world to invest in agri-food research and innovation.
First published during the 2019 to 2022 Johnson Conservative government
Plans to make Direct Payments in two instalments announced to help farmers with cashflow
Read this update for information about our schemes, including Countryside Stewardship, Environmental Stewardship and the Basic Payment Scheme, as well as the Sustainable Farming Incentive, Landscape Recovery and the Lump Sum…
Minister Churchill spoke about the potential for technology across the agri-food sector at the conference.
Third webinar in the Quarterly Webinar Series of the Joint Knowledge Transfer Framework for Food Standards and Food Safety Analysis on 19 January 2022
Government opens application window for the Lump Sum Exit Scheme to facilitate a voluntary planned exit from the industry.
This e-seminar, by Cathal Henigan, Purchasing Director at Valeo Foods UK, will provide an introduction to the subject of the global honey supply chain
As part of the government's work to find new export destinations for UK food industry, the doors to the Chilean market are open to UK pork for the first time.
The Government has announced steps to assist farmers with the availability of fertilisers to address uncertainty amongst growers and keep costs down for farmers
Eljap BV presented their organic ginger harvested from the nutrient rich volcanic soils of Fiji at the International Food and Drink Event in London from 21 to 23 March 2022.
The GC team collaborated with experts to develop quantitative risk assessment guidance for food allergens
Farmers and land managers have until 16 May to apply for BPS; and claim for CS revenue and ES payments.
UK Government and Devolved Governments agree on ending AHDB levy for the horticulture and potato sectors.
Secretary of State for International Trade's request for Trade and Agriculture Commission advice on the UK-New Zealand FTA.
Minister Jo Churchill visited the United Arab Emirates to emphasise the importance of agri-food innovation in advancing sustainable food production.
Speech by Emma Howard Boyd, Chair of the Environment Agency, at the National Farmers Union Conference
George Eustice set out plans for government funded vet visits, grants for welfare improvements, and health and welfare priorities for each sector at the NFU Conference 2022.
Speaking at the NFU Conference, George Eustice set out plans for government funded vet visits, grants for welfare improvements, and health and welfare priorities for each sector.
The UK Government Chemist team has recently had two significant scientific papers published in Nature Portfolio Journal, npj-Science of Food, highlighting the increasing complexity of honey authentication
This e-seminar provides an introduction to NGS instrumentation and applications employed with food safety, authenticity, and quality analysis.
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