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Monthly statistics on the activity of UK hatcheries and UK poultry slaughterhouses.
Revisions have been made to hatcheries data back to February 2022 due to…
Previously published copies of the monthly National Statistics publications on the activity of UK hatcheries and UK poultry slaughterhouses.
This release shows the latest monthly information on poultry statistics,…
The Farm Practices Survey (FPS) in England relating to greenhouse gas mitigation.
Series of weekly average wholesale market prices of selected home grown horticultural produce.
Average weekly wholesale prices of bananas by country of origin
Monthly UK statistics on cattle, sheep and pig slaughter and meat production.
Previously published copies of the monthly National Statistics publication on the number of cattle, sheep and pigs slaughtered in the UK.
Estimates of Off-Farm Income from the Farm Business Survey (FBS).
Countryside Stewardship, Environmental Stewardship and Sustainable Farming Incentive option uptake data as of 1st April 2024
Previously published copies of the monthly National Statistics publication on the volume of milk used by dairies.
Detailed annual statistics on the structure of the agricultural industry at 1 June in England and the UK.
Series of straights and compound animal feed prices across Great Britain.
Monthly UK averages of the farm-gate price and butterfat and protein content of milk delivered to dairies.
Previously published estimates of fertiliser use on farms in England sourced from the Farm Business Survey.
Estimates of fertiliser use on farms in England sourced from the Farm Business Survey.
This is the quarterly report of updates to UK legislation in food and feed and related scientific and regulatory issues from January to March 2024
The Farm Practices Survey (FPS) asks questions about how farming practices in England are affected by current agricultural and environmental issues.
Annual summary of the work carried out by the UK Expert Committee on Pesticides (ECP).
Quarterly UK statistics about eggs.
Statistics on the business management practices adopted by farmers in England.
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