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Inviting representation on an application from The Sainsbury Laboratory to release a genetically modified organism, reference 22/R29/01.
Advice from the Advisory Committee on Releases to the Environment (ACRE) on an application to carry out a field trial of genetically modified potato.
Advice from Trade and Agriculture Commission (TAC) to the Secretary of State for International Trade on measures in the UK-New Zealand Free Trade Agreement (FTA).
Details of the consent for ILiAD Biotechnologies to release a genetically modified organism (GMO), reference 22/R53/01.
Average livestock and crop prices for Northern Ireland, Quarterly.
Details of a notification to release a qualifying higher plant.
Previously published copies of the monthly National Statistics publication on the volume of milk used by dairies.
Previously published copies of the quarterly National Statistics publication on UK egg production and prices.
Details of consent for Cambridge University Crop Science Centre to release genetically modified organisms, reference 21/R54/01.
Advice from Trade and Agriculture Commission (TAC) to the Secretary of State for International Trade on measures in the UK-Australia Free Trade Agreement (FTA).
Experimental statistics presenting county and regional level crop areas (NUTS3 and NUTS1) from the Basic Payment Scheme (BPS). It includes comparisons to the equivalent crop areas from the June Survey of Agriculture for cont…
Previously published monthly National Statistics publications on the agricultural price index (API). A set of indices of the prices paid and received by UK farmers for agricultural goods and services.
Details of the application from the John Innes Centre to release a genetically modified organism, reference 21/R52/01.
Details of the consent for Oxford Vaccine Group to release a genetically modified organism, reference 20/R48/01a.
Previously published copies of the monthly National Statistics publications on the activity of UK hatcheries and UK poultry slaughterhouses
Previously published copies of the monthly National Statistics publication on the number of cattle, sheep and pigs slaughtered in the UK.
The Food and You 2 survey was launched in 2020. It measures self-reported consumer knowledge, attitudes and behaviours related to food safety and other food issues among adults in England, Wales, and Northern Ireland.
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