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Get help to classify organic chemicals that contain certain permitted additives or can be dissolved in water, for import and export.
Substances that are classed as persistent organic pollutants (POPs) and when you're allowed to use them.
Rules on labelling food, feed and seed as organic or using organic production terms if you produce, prepare, store, import, export or sell organic food in the UK.
Find out how to make fertiliser from processed ABPs including bonemeal, and if you need approval to manufacture, store or transport it.
Studied by X-ray absorption near-edge structure spectroscopy
Information relating to persistent organic pollutants (POPs).
The development of a risk-based approach to the regulation of volatile organic compounds (VOC) according to the propensity to produce ozone.
A summary of the main methods you should use to monitor for particulate matter in ambient air.
Apply to temporarily include a non-organic ingredient in organic food or drink you sell in the UK.
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