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Results from the National Diet and Nutrition Survey rolling programme for 2016 to 2017 and 2018 to 2019 for food consumption, nutrient intakes and nutritional status.
A tool to help local authorities better understand changes in consumption over time. It contains consumption data up to and including 2019, and is no longer being updated.
Updates on the proposed commercial frameworks for transport and storage, power, and industrial carbon capture business models.
FCDO travel advice for Bahrain. Includes safety and security, insurance, entry requirements and legal differences.
This article examines biofortification, a method for increasing micronutrient content of staple crops
A call for evidence on the commercial use of consumer data.
A picture of British food – what we grow, sell and consume as well as our attitudes – drawing on existing sources on production, exports, consumption as well as attitudes and consumer behaviour.
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