We use some essential cookies to make this website work.
We’d like to set additional cookies to understand how you use GOV.UK, remember your settings and improve government services.
We also use cookies set by other sites to help us deliver content from their services.
You have accepted additional cookies. You can change your cookie settings at any time.
You have rejected additional cookies. You can change your cookie settings at any time.
Departments, agencies and public bodies
News stories, speeches, letters and notices
Detailed guidance, regulations and rules
Reports, analysis and official statistics
Consultations and strategy
Data, Freedom of Information releases and corporate reports
An update has been published regarding the European Commission's Working Group meeting on nutrition and health claims held on 18 June 2012 an informal meeting about flexibility of wording of health claims held 19 June 2012.
Food consumption, nutrient intakes and nutritional status of the Scottish population - adults and children from 18 months upwards. Results are presented by age/sex sub-groups.
Employment Appeal Tribunal judgment of Judge Tayler on 05 June 2024.
Scientific Advisory Committee on Nutrition advice on salt and recommended Dietary Reference Values (DRVs).
The Scientific Advisory Committee on Nutrition (SACN) position statement on processed foods and health.
A technical report outlining guidelines for industry, 2017 baseline calorie levels and next steps.
The Food Standards Agency took lead responsibility for publication of NDNS statistics for the 1st year of the new Rolling Programme (publication date February 2010). For the 2nd year (published in July 2011), and all subsequent years, lead responsibility has...
Employment Appeal Tribunal judgment of Judge Beard on 17 May 2024.
This toolkit helps local authorities and businesses to provide and promote healthier options for food eaten away from home.
Additional economic analysis of the latest Consumer Prices Index including owner occupiers' housing costs (CPIH), Producer Price Index (PPI), and long-term trends.
A summary of discussions from the European Commission's Working Group meeting on nutrition labelling issues in the Food Information Regulation from 28 February 2012 has been published.
The 4 countries are Ethiopia, India, Peru and Vietnam
Find out what you must do before you get a pet pig, how to register as a keeper and get a pig walking licence and what you can feed pet pigs.
What you need to do to export or move food, drink and agricultural products.
This paper studies the relationship between pre-school children’s food consumption and household agricultural production
Article explores shift from feeding to nourishing people
Don’t include personal or financial information like your National Insurance number or credit card details.
To help us improve GOV.UK, we’d like to know more about your visit today. Please fill in this survey (opens in a new tab).