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Third quarterly report providing information and updates on UK food and feed law and related scientific and regulatory issues
Government Chemist publishes definitive approaches for the authentication of chondroitin
Second quarterly report providing information and updates on UK food and feed law and related scientific and regulatory issues
Government Chemist has drafted an opinion in answer to a query raised by a public analyst on a disagreement about correct tolerances on declared alcohol content
First quarterly report providing information and updates on UK food and feed law and related scientific and regulatory issues.
Tenth quarterly report providing information and updates on UK food and feed law and related scientific and regulatory issues.
A review of developments in food and feed law and related scientific and regulatory issues that affect the UK
This report reviews the use of current and emerging DNA technologies to support compliance with EU legislation for the labeling of food
A review of developments in food and feed law and related scientific and regulatory issues that affect the UK.
The feasibility of a method to measure silver nanoparticles and silver ions in environmental samples has been demonstrated.
A review of changes in food and feed legislation affecting the UK.
A summary of analytical methods available for the determination of vitamin B12 in fortified foods or supplements.
A review of techniques for detecting niacin to confirm label declarations in fortified foods, feeds or supplements.
A study to show proof of principle for the detection of crop species in processed foods using PCR and a capillary electrophoresis system.
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