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Apply to temporarily include a non-organic ingredient in organic food or drink you sell in the UK.
Use this form to apply to use a non-organic ingredient in your organic food or drink.
Food and drink labelling and packaging regulations - what you must show, warnings, health and organic labels and packaging standards.
To sell food and drink products, the label must be: clear and easy to read…
You must show the following information: the name of the food a ‘best…
If your food or drink product has 2 or more ingredients (including any…
You must show an appropriate warning on the label if your food contains…
Nutrition labelling You must follow nutrition labelling information rules…
If you’re a retailer, you can label products ‘organic’ as long as: at…
Advice and guidance on the health needs of migrant patients for healthcare practitioners.
Get help to classify organic chemicals that contain certain permitted additives or can be dissolved in water, for import and export.
Substances that are classed as persistent organic pollutants (POPs) and when you're allowed to use them.
The Committee on Mutagenicity of Chemicals in Food, Consumer Products and the Environment (COM) assesses and advises on mutagenic risks to humans. COM is an advisory non-departmental public body, sponsored by the Department of Health and Social Care and the...
Find out which types of food are zero-rated and which are standard-rated for VAT purposes.
Check which ingredients to use to make cider or perry that qualifies for Cider Duty rates. If you use other ingredients, you must pay Wine Duty rates instead.
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