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Departments, agencies and public bodies
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Detailed guidance, regulations and rules
Reports, analysis and official statistics
Consultations and strategy
Data, Freedom of Information releases and corporate reports
The applicability of digital polymerase chain reaction for assessment of detection limits in analysis of genetically modified organisms.
Guidance on sample handling and preparation of raw nut materials for effective DNA extraction, including a method for grinding material.
Assessment of a method to determine how poultry has been chilled to ensure that a product adheres to marketing legislation.
Recommendations for sampling and analysis for aflatoxin contamination in compound products containing nuts.
How analysis to detect irradiation in referee samples was organised through a sub-contracted laboratory to provide evidence fit for court.
An analytical method developed to detect and measure the concentration of illegal dyes in chilli powder.
An analytical method developed to detect and measure the concentration of illegal dyes in paprika powder using LC-MS/MS
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